The secrets were:
- Home made cornbread
- Sausage stuffing (dressing because it was outside the bird}
- Low and slow sweet potatoes
- Spatchcocked turkey - recipe here - no need to improve on perfection! I dry brined using 7T and 1T baking powder and followed the storage instructions from here.
- Standard home made cranberry sauce - using bitter orange marmalade as a flavoring - from this blog post