A passion for food

"Madame" has been after me to share what we do in the kitchen, so here goes! I have a passion for preparing and serving great food. I have a goal of getting a great meal on the table every evening in around 45 minutes - the time it takes when I get the phone call that "Madame" is leaving work until the time we eat. I look for fresh ingredients - in season, supplemented with herbs, peppers, and very occasional tomatoes from the garden.

Showing posts with label peanut butter. Show all posts
Showing posts with label peanut butter. Show all posts
Monday, November 13, 2017

Chicken Refrigerator Soup

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A refrigerator soup is one where you have a whole bunch of stuff lying round, and need to use it up - in a potentially unusual way. This on...
Sunday, October 1, 2017

Asian Slaw

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We were asked to bring a dish to a party last evening. We knew that there would be bbq at the party, so figured that some kind of a slaw wo...
Wednesday, October 24, 2012

Chicken Peanut Soup

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Yeah, I know this sounds crazy, but it came out really nicely. Madame had been feeling under the weather a bit, so I wanted to make sure th...
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Chris Bird
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