A passion for food

"Madame" has been after me to share what we do in the kitchen, so here goes! I have a passion for preparing and serving great food. I have a goal of getting a great meal on the table every evening in around 45 minutes - the time it takes when I get the phone call that "Madame" is leaving work until the time we eat. I look for fresh ingredients - in season, supplemented with herbs, peppers, and very occasional tomatoes from the garden.

Showing posts with label Blood orange. Show all posts
Showing posts with label Blood orange. Show all posts
Tuesday, December 3, 2019

Blood Orange Cake

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We were invited for dinner by some friends who are lactose intolerant. So the trick was to come up with a dessert with no dairy whatsoever....
Sunday, February 23, 2014

A sort of screwdriver

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I am allowed to drink alcohol again. We had a modest celebration yesterday with a cocktail. In the house we had some blood oranges,...
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Chris Bird
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