tag:blogger.com,1999:blog-8307915980361141697.post1745776590452709955..comments2023-10-23T16:41:35.532-05:00Comments on A passion for food: A Quark like substanceChris Birdhttp://www.blogger.com/profile/13436436994311245922noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-8307915980361141697.post-62342922390833253902008-01-26T09:28:00.000-06:002008-01-26T09:28:00.000-06:00Don't shortcut this! I tried making quark without ...Don't shortcut this! I tried making quark without scalding the milk. Disaster! It did not set up at all, so I was left with a fairly unpleasant runny mixture :-(Chris Birdhttps://www.blogger.com/profile/13436436994311245922noreply@blogger.com